Breakfast
Chicken tamal, pork chicharron, potatoes, zarsa.
Classic / Clasico
17.25
Chicken tamal, chicharron,potatoes, relleno, zarsa.
Special / Especial Relleno
21.45
Chicken tamal, chicharron,potatoes, salchicha, zarsa.
Special / Especial Salchicha
21.45
Tamal, chicharron, potatoes, relleno, and salchicha, zarsa.
Chilcano’s Breakfast / Desayuno Chilcanos
25.45
Braised pork, sweet potato, crisp onion relish.
Pan con Chicharron
10.95
Sandwiches
chilcanos sandwich
9.99
Pork sandwich
11.95
Steak & cheese
11.95
Seadfood
Fish marinated in lime, potatoes, onions, corn, rocoto pepper.
Ceviche Carretillero de Pescado
24.95
Fish, shrimps, calamari,mussels, onion,potatoes,corn
Ceviche Carretillero Mixto
23.95
Jalea mixta and fish ceviche, caramelized sweet potato,corn.
Jaliche
33.45
fish fillet, spicy tomato, creamy seafood sauce and white rice.
Pescado a lo Macho
24.45
Fried fish with white rice, fried yuca, and zarsa
Pescado Frito filete
17.45
Fried fish with white rice, fried yuca, and zarsa
Pescado Frito Entero (Mojarra)
18.45
Fish(with onions, tomatoes, ginger, cilantro, yuca,white wine)
Pescado Sudado
20.45
fried fish, squid, mussels, shrimp, criolla salad
Jalea mixta
25.95
rice with seafood, herbs and our house sauces.
Arroz Chaufa de Mariscos
20.95
Rice with seafood, herbs and our house sauces.
Chaufa de Mariscos
20.95
Seafood mixed with spicy tomato, creamy seafood sauce and fresh herbs with linguini.
Tallarin a lo Macho
22.45
Juice seafood (shrimps, calamari and mussels) sautéed with onions, tomatoes and herbs with spices tossed in linguini pasta.
Tallarin Saltado de Mariscos
20.45
Rice with seafood, herbs and our house sauces
Arroz con Mariscos
23.45
Fried rice with assorted seafood, chow mein pasta, red peppers, scramble eggs, snow peas, and bean sprout
Aeropuerto de Mariscos
22.45
House Specialties
5 Seafoods in 1 big dish: Causa rellena, Ceviche de Pescado, Arroz con Mariscos, Chicharrón de Pescado, Chicharron de calamar.
Ronda Marina
45.95
5 Ceviches in 1 big dish: Causa de Pollo con Lomo Saltado, Ceviche de Pescado, Arroz Chaufa de Pollo, Chicharron de Pescado, Seco de Carne con Frijoles.
Ronda Terramare
45.95
5 Creolle food in 1 big dish: Papa a la Huancaina, Carapulcra, Seco de Res con Frijoles, Cau-Cau y Arroz con Pollo
Ronda Criolla
45.95
Soups
Mussels, squib, shrimp, and fish with rice.
Seafood Soup / Parihuela
21.45
Shrimp in creamy broth with corn, peas, carrots, rice, milk.
Chupe de Camarones
22.45
Fried fish in creamy broth with corn, peas, carrots, rice, milk
Chupe de Pescado
21.95
Chicken soup with rice, potatoes, peas, carrots, and corn
Aguadito de Pollo
15.95
Chilcano de Pescado
16.95
Main Course
Juicy fajita slices meat sautéed with onions, tomatoes, spices served with French fries and steam rice.
Lomo Saltado
22.95
Juice slices chicken sauteed with onion, tomatoes, and spices (vinegar and sauce sauce) served with fries and white rice
Pollo Saltado
22.45
Juicy tender sirloin steak topped with fried eggs, served with fried plantain, and french fries
Bistek a lo Pobre
24.45
Juicy tender boneless chicken topped with fried eggs, served with french ries, and plantains.
Pollo a lo Pobre
22.45
grilled and sliced beef, usually skirt steak, sirloin steak, tenderloin steak, or rib steak. It is usually cooked with a marinade and some searing to impart a charred flavor. Fries, rice and salad.
Carne Asada / Bisteck / Steak
20.95
Juice slices fajita meat with onions, tomatoes and herbs with spices tossed in linguini pasta.
Tallarin Saltado de Carne
20.95
Juice slices chicken meat with onions, tomatoes and herbs with spices tossed in linguini pasta
Tallarin Saltado de Pollo
19.95
Made with linguini pasta al dente with warm huancaina sauce topped with lomo saltado.
Tallarines a la Huancaína con Lomo Saltado
22.95
This dish is a beef tripe stew. Seasoned with turmeric, onions, and cumin this delicious dish will leave an impression. You can serve Cau Cau as a simple Peruvian stew without any side dish, but it is usually served with rice
Cau-Cau
17.95
Linguini pasta tossed with our delicious homemade pesto sauce covered with 8 oz sirloin steak
Tallarines Verdes con Bisteck
21.95
Peruvian Beef Stew with beans, rice and sarza criolla. seco is one of the most popular recipes of Peruvian cuisine, and one of the main elements of traditional “comida criolla”.
Seco de Carne
20.45
Chicharron con Yuca consisting of boiled and fried yucca root combined with crispy, deep-fried pork chicharron.
Chicharron con Yuca
17.45
Papa seca guisada con trozos de pollo, acompañado de arroz blanco.
Carapulcra
17.95
Crema a base de ají amarillo, gallina deshilachada y acompaso de arroz blanco.
Aji de Gallina
17.95
Arroz verde a base de cilantro, papa a la huancaina y pollo.
Arroz con Pollo
17.95
Arroz frito con verduras, huevo y trozos de pollo.
Chaufa de Pollo
18.75
Arroz frito con verduras, huevo y trozos de carne.
Chaufa de Carne
21.95
Arroz frito con verduras, huevo, trozos de pollo y carne.
Chaufa Mixto
24.95
Arroz frito salteado con verduras, frijol chino, holantao, y trozos de pollo.
Aeropuerto de Pollo
20.55
Arroz frito salteado con verduras, frijol chino, holantao, y trozos de carne.
Aeropuerto de Carne
21.95
POLLO A LA BRASA
1 Whole Chicken + 2 Sides
25.95
1/2 Chicken + 2 Sides
15.75
1/4 Chicken + 2 Sides
10.95
Appetizers
Slices beef heart marinated in Peruvian red pepper, vinegar, oil, salt, grilled on a skewer with bolied and fried potato with rocoto and huancaina suace.
Anticuchos Carretillero
19.45
Chunky fish and onions marinated with lime and our secret red Peruvian pepper sauce, served with crusty fried calamari.
Leche de Tigre Regular
16.25
Chunky fish and onions marinated with lime and our secret sauce served with crusty fried calamari and shrimp.
Leche de Tigre Chilcanos
22.45
Fresh fish marinated in lime, and Peruvian spicy red pepper served with sweet potatoes, sweet corn and fried corn.
Fish Ceviche / Ceviche de Pescado
18.95
Fresh fish and seafood marinated in lime, and Peruvian spice red pepper served with potatoes, fried corn, and sweet corn.
Mixed Ceviche / Ceviche Mixto
19.99
Boiled potatoes sliced covered with Peruvian creamy called huancaina sauce, cheese, spicy sauce, garnished with eggs and olives.
Papa a la Huancaina
11.45
Corn dough filled with chicken and eggs, wrapped in plantains leave. Served with zarsa criolla.
Chicken Tamal / Tamal de pollo
7.95
Crispi Causa
19.95
6 Cooked mussels brunoise of the red onions, tomatoes, herbs and lime juice
Choros a la Chalaca
16.25
Three whipped yellow potatoes cakes flavored with lime, and yellow pepper each topped with chicken
Trio de Causas
11.95
Three whipped yellow potatoes cakes flavored with lime, and yellow pepper each topped withshrimp in golf sauce tuna in huancaina sauce and olive octopus
Causa Chilcanos
13.45
In Peru “chicharron” is called to any fry, that ends with a very crispy texture.
Fried Calamari / Chicharron de Calamar
18.25
Chicharron de Pescado is a perfect appetizer to enjoy with family and friends