A LA CARTE MENU
Enjoy the experience of true Peruvian flavor with the freshest ingredients that will make you feel like you are in Peru.
Food Menu
BREAKFAST
-
Classic / Clasico 17.25
Chicken tamal, pork chicharron, potatoes, zarsa.
-
Special / Especial Relleno 21.45
Chicken tamal, chicharron,potatoes, relleno, zarsa.
-
Special / Especial Salchicha 21.45
Chicken tamal, chicharron,potatoes, salchicha, zarsa.
-
Chilcano’s Breakfast / Desayuno Chilcanos 25.45
Tamal, chicharron, potatoes, relleno, and salchicha, zarsa.
-
Pan con Chicharron 10.95
Braised pork, sweet potato, crisp onion relish.
SEAFOOD
-
Ceviche Carretillero de Pescado 24.95
Fish marinated in lime, potatoes, onions, corn, rocoto pepper.
-
Ceviche Carretillero Mixto 23.95
Fish, shrimps, calamari,mussels, onion,potatoes,corn
-
Jaliche 33.45
Jalea mixta and fish ceviche, caramelized sweet potato,corn.
-
Pescado a lo Macho 24.45
fish fillet, spicy tomato, creamy seafood sauce and white rice.
-
Pescado Frito filete 17.45
Fried fish with white rice, fried yuca, and zarsa
-
Pescado Frito Entero (Mojarra) 18.45
Fried fish with white rice, fried yuca, and zarsa
-
Pescado Sudado 20.45
Fish(with onions, tomatoes, ginger, cilantro, yuca,white wine)
-
Jalea mixta 25.95
fried fish, squid, mussels, shrimp, criolla salad
-
Arroz Chaufa de Mariscos 20.95
rice with seafood, herbs and our house sauces.
-
Chaufa de Mariscos 20.95
rice with seafood, herbs and our house sauces.
-
Tallarin a lo Macho 22.45
Seafood mixed with spicy tomato, creamy seafood sauce and fresh herbs with linguini.
-
Tallarin Saltado de Mariscos 20.45
Juice seafood (shrimps, calamari and mussels) sautéed with onions, tomatoes and herbs with spices tossed in linguini pasta.
-
Arroz con Mariscos 23.45
Rice with seafood, herbs and our house sauces
-
Aeropuerto de Mariscos 22.45
Fried rice with assorted seafood, chow mein pasta, red peppers, scramble eggs, snow peas, and bean sprout
SOUPS
-
Seafood Soup / Parihuela 21.45
Mussels, squib, shrimp, and fish with rice.
-
Chupe de Camarones 22.45
Shrimp in creamy broth with corn, peas, carrots, rice, milk.
-
Chupe de Pescado 21.95
Fried fish in creamy broth with corn, peas, carrots, rice, milk
-
Aguadito de Pollo 15.95
Chicken soup with rice, potatoes, peas, carrots, and corn
-
Chilcano de Pescado 16.45
POLLO A LA BRASA
HOUSE SPECIALTIES
-
RONDA MARINA 45.95
5 Seafoods in 1 big dish: Causa rellena, Ceviche de Pescado, Arroz con Mariscos, Chicharrón de Pescado, Chicharron de calamar.
-
RONDA TERRAMARE 45.95
5 Ceviches in 1 big dish: Causa de Pollo con Lomo Saltado, Ceviche de Pescado, Arroz Chaufa de Pollo, Chicharron de Pescado, Seco de Carne con Frijoles.
-
RONDA CRIOLLA 45.95
5 Creolle food in 1 big dish: Papa a la Huancaina, Carapulcra, Seco de Res con Frijoles, Cau-Cau y Arroz con Pollo
SANDWICHES
APPETIZERS / ENTRADAS
-
Anticuchos Carretillero 19.45
Slices beef heart marinated in Peruvian red pepper, vinegar, oil, salt, grilled on a skewer with bolied and fried potato with rocoto and huancaina suace.
-
Leche de Tigre Regular 16.25
Chunky fish and onions marinated with lime and our secret red Peruvian pepper sauce, served with crusty fried calamari.
-
Leche de Tigre Chilcanos 22.45
Chunky fish and onions marinated with lime and our secret sauce served with crusty fried calamari and shrimp.
-
Fish Ceviche / Ceviche de Pescado 18.95
Fresh fish marinated in lime, and Peruvian spicy red pepper served with sweet potatoes, sweet corn and fried corn.
-
Mixed Ceviche / Ceviche Mixto 19.99
Fresh fish and seafood marinated in lime, and Peruvian spice red pepper served with potatoes, fried corn, and sweet corn.
-
Papa a la Huancaina 11.45
Boiled potatoes sliced covered with Peruvian creamy called huancaina sauce, cheese, spicy sauce, garnished with eggs and olives.
-
Chicken Tamal / Tamal de pollo 7.95
Corn dough filled with chicken and eggs, wrapped in plantains leave. Served with zarsa criolla
-
Crispi Causa 19.95
-
Choros a la Chalaca 16.25
6 Cooked mussels brunoise of the red onions, tomatoes, herbs and lime juice
-
Trio de Causas 11.95
Three whipped yellow potatoes cakes flavored with lime, and yellow pepper each topped with chicken
-
Causa Chilcanos 13.45
Three whipped yellow potatoes cakes flavored with lime, and yellow pepper each topped withshrimp in golf sauce tuna in huancaina sauce and olive octopus
-
Fried Calamari / Chicharron de Calamar 18.25
In Peru “chicharron” is called to any fry, that ends with a very crispy texture.
-
Fried Fish / Chicharron de Pescado 18.25
Chicharron de Pescado is a perfect appetizer to enjoy with family and friends
MAIN COURSE / PLATO PRINCIPAL
-
Lomo Saltado 22.95
Juicy fajita slices meat sautéed with onions, tomatoes, spices served with French fries and steam rice.
-
Pollo Saltado 20.45
Juice slices chicken sauteed with onion, tomatoes, and spices (vinegar and sauce sauce) served with fries and white rice
-
Bistek a lo Pobre 24.45
Juicy tender sirloin steak topped with fried eggs, served with fried plantain, and french fries
-
Pollo a lo Pobre 22.45
Juicy tender boneless chicken topped with fried eggs, served with french ries, and plantains.
-
Carne Asada / Bisteck / Steak 20.95
grilled and sliced beef, usually skirt steak, sirloin steak, tenderloin steak, or rib steak. It is usually cooked with a marinade and some searing to impart a charred flavor. Fries, rice and salad.
-
Tallarin Saltado de Carne 20.95
Juice slices fajita meat with onions, tomatoes and herbs with spices tossed in linguini pasta.
-
Tallarin Saltado de Pollo 19.95
Juice slices chicken meat with onions, tomatoes and herbs with spices tossed in linguini pasta
-
Tallarines a la Huancaina con Lomo Saltado 22.95
Made with linguini pasta al dente with warm huancaina sauce topped with lomo saltado.
-
Cau-Cau 17.95
This dish is a beef tripe stew. Seasoned with turmeric, onions, and cumin this delicious dish will leave an impression. You can serve Cau Cau as a simple Peruvian stew without any side dish, but it is usually served with rice
-
Tallarines Verdes con Bisteck 21.95
Linguini pasta tossed with our delicious homemade pesto sauce covered with 8 oz sirloin steak
-
Seco de Carne 20.45
Peruvian Beef Stew with beans, rice and sarza criolla. seco is one of the most popular recipes of Peruvian cuisine, and one of the main elements of traditional “comida criolla”.
-
Chicharron con Yuca 17.45
Chicharron con Yuca consisting of boiled and fried yucca root combined with crispy, deep-fried pork chicharron.
-
Carapulcra 17.95
Papa seca guisada con trozos de pollo, acompañado de arroz blanco.
-
Aji de Gallina 17.95
Crema a base de ají amarillo, gallina deshilachada y acompaso de arroz blanco.
-
Arroz con Pollo 17.95
Arroz verde a base de cilantro, papa a la huancaina y pollo.
-
Chaufa de Pollo 18.75
Arroz frito con verduras, huevo y trozos de pollo.
-
Chaufa de Carne 21.95
Arroz frito con verduras, huevo y trozos de carne.
-
Chaufa Mixto 24.95
Arroz frito con verduras, huevo, trozos de pollo y carne.
-
Aeropuerto de Pollo 20.55
Arroz frito salteado con verduras, frijol chino, holantao, y trozos de pollo.
-
Aeropuerto de Carne 21.95
Arroz frito salteado con verduras, frijol chino, holantao, y trozos de carne.
DRINKS
Tour the world through our wine & cocktails list. We offer a wide range of wines by the glass, as well as the most unique bottles from some of the world’s most renowned winemakers
Drinks Menu
RESERVATIONS
Book a Table
Reservations
Are highly recommended
Parking
Free Parking is Available
Kind of Food
Peruvian Cousine
Uber Eats
Service Available at Home
Find Us
WHERE
BUSINESS HOURS
Monday – Wednesday
10:30 am – 8:00 pm
Thursday “Karaoke”
10:30 am – 11:30 pm
Friday Music
10:30 am – 1:00 am
Saturday
9:00 am to 2 am
Sunday
9:00 am – 8:00 pm